CK Milk Tea Machine — 9+1 to 20+1
CK Milk Tea Machine — 9+1 to 20+1 is a configuration family for beverage ingredient dispensing. The listed equipment uses peristaltic pumps, temperature-controlled syrup tanks and one-touch cleaning. Choose the ingredient-line configuration against your menu rather than treating the entire range as one fixed machine.
Price on request
Verified specifications
- Channel count
- Ingredient lines: 9-20
- Pump type
- peristaltic pump
- Power
- 450W
- Capacity
- Sugar tank: 7L × 1
- Weight
- 200kg
- Dimensions
- 1200/1500/1800 × 700/800 × 800 (unit and order to be confirmed)
Product overview
Equipment overview
CK Milk Tea Machine — 9+1 to 20+1 is a configuration family for beverage ingredient dispensing. The listed equipment uses peristaltic pumps, temperature-controlled syrup tanks and one-touch cleaning. Choose the ingredient-line configuration against your menu rather than treating the entire range as one fixed machine.
A confirmed image for this specification version is being prepared. The equipment remains available for inquiry.
Available configurations
9+1, 10+1, 11+1, 12+1, 13+1, 14+1, 15+1, 16+1, 17+1, 18+1, 19+1, 20+1
The specifications below apply to the family range supplied in the parameter sheet. Exact configuration, refrigeration option and installation dimensions must be confirmed together before ordering.
Equipment specifications
| Item | Specification |
|---|---|
| Pump type | peristaltic pump |
| Ingredient line count | 9-20 |
| Temperature-controlled syrup tank | 7L × 1 |
| Listed dispensing time and tolerance | 7-15 seconds; tolerance ±1% |
| Cleaning function | one-touch cleaning |
| Rated power | 450W |
| Refrigeration options | fan cooling / direct cooling |
| Dimensions as supplied | 1200/1500/1800 × 700/800 × 800 |
| Net weight | 200kg |
Dimensions are reproduced in the source order. The new sheet does not state the unit or width/depth/height order; confirm both when preparing the installation drawing. Listed timings and tolerances need confirmation for the intended recipe and operating conditions.
Selection and installation checklist
- Share your menu, intended use and peak-service requirements.
- Check the listed footprint and weight, counter support and service-access space.
- Confirm supply voltage, frequency, plug and electrical circuit suitability for the listed power.
- Confirm the water connection, filtration, drainage and operating conditions for the selected configuration.
Questions before ordering
Which configuration should I choose?
Send the equipment model or configuration, menu and available counter space. Discuss the intended workflow and final specification before placing an order.
Is a price or delivery date fixed on this page?
Request a quotation for the selected equipment, quantity and destination. Confirm packaging, freight, payment terms, availability and lead time in the quotation.
What information should I include in an inquiry?
Include the model, configuration, quantity, destination country, voltage requirements and installation plan. Ask for the applicable manual, spare-parts information and after-sales terms.
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